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It's been a while since we've gotten a fresh drop of some totally bonkers Shelton Bros goodies, but we have some brand new arrivals and a couple of old favorites we want to share with you! Have a gander at the list below, then call or stop in to sign up and reserve your spot! Blaugies Saison d'Epeautre - 6% abv Farmhouse ale brewed with spelt. People sleep on Blaugies a lot, and those people are dumb. De la…Find out more »
The pipes are laid. The roads are paved. The...new parking meters are installed. Folks, Monroe Street is almost ready to open back up to two-way traffic! This massive project has been a long time coming, and the Monroe Street neighborhood looks better than ever. To mark the occasion, we're celebrating the only way we really know how: with beer! Our friends at 3 Sheeps Brewing have done Monroe Street bars and restaurants a major solid this year by brewing…Find out more »
Happy Festivus, y'all. We truly do have some of the best customers any bar or restaurant could ever hope for, and we like to show our appreciation around this time of year by literally giving away free money, YOU'RE WELCOME. So from now until Christmas Day*, simply purchase $100 in Brasserie V gift cards and receive a free bonus gift card for $25! That's just fifty cents short of three St. Bernardus beers... And keep your eyes on this space…Find out more »
The beer and brewing world is in a constant state of flux, and trying to keep up can be a tall task. Enter Kevin Revolinski. His Wisconsin Beer Guide just entered its 4th Edition, which is a testament both to the ongoing evolution and expansion of Wisconsin brewing ventures, and to Kevin's dogged insistence on staying up to date. On that note, we're excited to welcome Kevin to Brasserie V for a book signing on Tuesday, December 4th. He'll…Find out more »
Y'all, it's a borderline crime that we've been situated next to Bloom Bake Shop's Monroe Street location for this long and HAVEN'T collaborated. So we figured, what better time to fix that than the holiday season? Join us on Wednesday, December 12 for a hearty spread of eight decadent holiday beers, paired with a few small pastry bites from our friends at Bloom! Tickets are only $20, and you can stop in or give us a call to sign…Find out more »
A few months ago, Crooked Stave Artisan Ales (Denver, CO) made their long-awaited debut here in Wisconsin, and locals have fervently embraced the beloved brewery. Focusing primarily on all manner of sour and mixed-fermentation beers (though they do make a killer pilsner, IPA, and coffee porter), owner and head brewer Chad Yakobson has spent nearly the last decade redefining what brettanomyces can do. With a still-surging interest in sour and brettanomyces beers gripping the Midwest, now is the perfect…Find out more »
Y'all, the Bruery bottles that we have in our cellar seem to just be multiplying, so we're opening up the floodgates and making them all available to you at some stellar discounts. Sours, wild ales, brett beers, and maaaaaaaaybe even a vintage of their anniversary old ale. See below for what we're offering up...so far: Sans Pagaie - kriek style sour ale aged in oak barrels with cherries Gypsy Tart - oud bruin style dark sour ale Tart of…Find out more »
Twelve Percent Imports began as a small, boutique importer of small, boutique European beers: Evil Twin, Dugges, Omnipollo, Kees, and others got their first taste of State-side exposure thanks to Twelve Percent. In recent years, the importer has diversified, not only handling distribution for American-produced items, but orchestrating deals with American breweries to brew recipes by some of their European clients. What does that mean for you? Super-fresh goodies from Evil Twin, Dugges, Stillwater, and more. To wit: we're…Find out more »
Valentine's Day is for lovers; Brasserie V is for beer lovers. Valentine's Day at Brasserie V is for beer...lovers, who are also lovers in the first sense of the word. Look, this went off the rails real fast, but check out these big, burly, or otherwise pastry-inspired beers we'll be tapping in honor of everyone's ninth-favorite holiday: The Bruery So Happens It’s Tuesday – 14.7% abv imperial stout aged in bourbon barrels Revolution Straight Jacket – 13.1% abv American…Find out more »
Chef Scott has created a delicious four course prix fixe menu for two: 1st course: Pearl Point Oysters (Oregon) with accompaniments 2nd course: Choice of soup 3rd course: Choice of entree: Delmonico Ribeye with Bernaise and demi glace Double Cut Pork Chop with Foie Butter Mushroom Risotto with local mushroom, truffles and Brebis All include shareable sides: honey-roasted carrots and blue cheese spinach gratin 4th course: Chocolate Tart with Cherry Ice Cream $80Find out more »
Every Tuesday, we offer $2 off all bottled beers with $4 off 750ml bottles to focus on our selection of over 250 bottled beers!
Check back often for more detail on our many special events!