Our dining room is still closed, but we have outdoor seating! Join us on our sidewalk cafe tables out front, or our patio tables in back.
- Tables are first-come, first-serve only. Please see the host/bartender at the front door for assistance.
- We are sanitizing tables in between each and every customer use. Please wait until we have accomplished this task before sitting down.
- There are two restrooms inside the restaurant for customer use.
- You MUST wear a mask when inside the restaurant. No exceptions.
You may also order online at . See our homepage for carryout hours.
Thank you for supporting local business. We look forward to welcoming you back to our dining room the minute we can reopen.
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Chef Chris Murfield and his team prepare all food from scratch, using fresh, high-quality ingredients. While we are inspired globally, we are proud to source locally, with meats, produce, and cheeses often delivered directly from the Farmers and Artisans themselves. We offer a number of signature items such as Moules-Frites, Steak-Frites, Cheeseboards, and the V Burger, along with a seasonal menu that changes quarterly.
view on hankr
For more menu items and descriptions, check the links below for updates.
| Menu | |
 View the Menu (pdf) |
