Now open for outdoor dining and curbside carryout.
Tuesday-Saturday 11:30am-9:00pm.

Kitchen

Our dining room is still closed, but we have outdoor seating! Join us on our sidewalk cafe tables out front, or our patio tables in back. 

  1. Tables are first-come, first-serve only. Please see the host/bartender at the front door for assistance.
  2. We are sanitizing tables in between each and every customer use. Please wait until we have accomplished this task before sitting down.
  3. There are two restrooms inside the restaurant for customer use. 
  4. You MUST wear a mask when inside the restaurant. No exceptions.

  You may also order online at https://brasseriev.hrpos.heartland.us/.    See our homepage for carryout hours.

Thank you for supporting local business.  We look forward to welcoming you back to our dining room the minute we can reopen.

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Chef Chris Murfield and his team prepare all food from scratch, using fresh, high-quality ingredients. While we are inspired globally, we are proud to source locally, with meats, produce, and cheeses often delivered directly from the Farmers and Artisans themselves. We offer a number of signature items such as Moules-Frites, Steak-Frites, Cheeseboards, and the V Burger, along with a seasonal menu that changes quarterly.

view on hankr

For more menu items and descriptions, check the links below for updates.

 

Menu 

BrasserieV-Lunch-MenuView the Menu (pdf)