Pre-Great Taste w/Perennial Artisan Ales
August 11, 2017 @ 5:00 pm - 11:00 pm
It’s that time of year again! For the fourth year in a row, we’ll be happily hosting our friends at Perennial Artisan Ales for a showcase of their world-class beers. We have some great stuff, as usual, from Perennial this time around, including one you guys have been asking about for years now. So shut up about it. We got it.
Tap List
Hommel Bier – Belgian Pale Ale – 5.9% abv
Saison de Lis – Saison w/chamomile – 5% abv
Funky Wit – Belgian-style witbier aged in oak foeders w/black peppercorns & coriander – 5% abv
Hopfentea – Berliner-style weisse w/tea – 4.2% abv
Owen – Table Saison conditioned w/brettnomyces, dry-hopped w/Mosaic – 4.7% abv
Citra Paradisi – Brettnomyces Saison w/grapefruit – 5% abv
Keith’s Korner – IPA, dry-hopped with Motueka, Denali & a new experimental hop “Dreamsicle” – 6% abv
Sump Coffee Stout – Imperial Coffee Stout – 10.5% abv
Barrel-Aged Abraxas – Imperial stout with cinnamon, ancho chiles, cacao nibs, vanilla beans, aged in Rittenhouse Rye whiskey barrels – 11% abv
All taps will be available at 4pm sharp, except BA Abraxas which will be tapped at 6pm. See you there!
