Brasserie V Menu

Chef Scott Harrell and his team prepare all food from scratch, using fresh, high-quality ingredients. While we are inspired globally, we are proud to source locally, with meats, produce, and cheeses often delivered directly from the Farmers and Artisans themselves. We offer a number of signature items such as Steak-Frites, Cheeseboards, and the V Burger, along with a seasonal menu that changes quarterly.